All Natural Soap

$ 7.50
hese all-natural, long-lasting soaps smell wonderful, make a terrific lather and are gentle on your skin. They are made with all natural ingredients derived without chemical synthesis. Beautiful bars that look great, smell great and work great. Try some today! 4-5 oz. Hand Cut.

Scents

Cedarwood — Bring a sauna into your shower! Swirled cream and red-brown.

Citrus — grapefruit, lavender, lemon and orange. Swirled cream and orange.

Desert Sunrise — Eucalyptus, lavender, tea tree, anise. Swirled cream, orange and gold.

Eucalyptus — smells like the California coast! Swirled cream and green/brown.

Garden of Eden — lavender, orange, lime, grapefruit and rosemary Swirled cream, taupe and forest green.

Goat Milk with Oatmeal — Unscented. Oatmeal for exfoliating. Cream.

Honey and Mint — Invigorating! Cream colored bar with crushed mint leaves.

Lemongrass — Refreshingly lemon! Cream bar with blue-gray swirls.

Lemon and Rosemary — A cream colored bar with rosemary leaves.

Lavender and Calendula — As popular as the Sea Expression. A beautiful cream colored bar with flecks of purple lavender buds and golden yellow calendula petals.

Patchouli Orange — Patchouli. You love it or you don't! A unique and beautiful bar of red-brown and green swirl.

Sea Expression — our most popular! Lavender, rosemary and lemongrass. Cream bar with royal blue swirls.

Springtime — grapefruit, lemon and cinnamon leaf. Really does smell like spring! Cream, pale green and tan swirl.

Tea Tree — Tea tree, rosemary, lemon and lavender. Cream with crushed tea tree leaves.

Local Shipping takes 1-2 days, cross-country takes 3-5.

Beth's Bees is:

Beth's Bees

My name is Beth Conrey and I am the owner of Bee Squared Apiaries, a small beekeeping operation located in Berthoud, CO. I have 60 hives in various locations in Weld, Larimer and Boulder counties.

I began beekeeping some 10 years ago after reading a series of newspaper columns on beekeeping by my friend, Tom Theobald. I have always been a bit “buggy”. I collected insects as a 4H project in both Maryland and New Mexico and my collection still hangs in my front hallway. Tom’s articles inspired me to take a beekeeping class and the rest, as they say, is history.

I started out innocently enough with just 2 hives and found myself fascinated. When you are out in a lawn chair watching bees enter and exit an active hive as sundown nears, you’re hooked! I am astounded by the differences in the pollens being collected by different hives and different bees within the hive at various times throughout the production season. Where do they find it? What is blooming that they have so much in their little pollen baskets that they can barely fly? How do they “spread the word”? The answers to these questions can be found through constant observation and reading. The more I observe and the more I read, the more interesting the insect becomes. The more intrigued I became, the more hives I acquired. Before long I had transferred my enthusiasm to my husband who now helps with swarm catching and hive removals and soon we had 50 hives instead of 2. It is no wonder that the honeybee, apis mellifera, is the single most well studied beneficial species on the planet.

I remain captivated by the ability of this social insect to produce food for human consumption—the only insect to do so. A honey bee is estimated to produce a mere 1/12th of a teaspoon of honey in its brief life. Look at that again, that is not a half, it is a twelfth. To produce a single pound of honey, a hive has to pollinate two million flowers! TWO million flowers! Flabbergasting numbers, to say the least.

Yet produce excess honey they do and I, after this short decade, finally have honey to share.
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